Christmas Eve Take-Out Menu

2020 Christmas Eve Take-Out Menu

Antipasti Tray 12″- $30 18″- $80 22″- $110
Mini Crab Cakes (1.25oz) $2.00 Each
Scallops and Bacon $2.25 Each
Shrimp Le Jon (16/20ct) $2.35 Each
Cleaned Shrimp Cocktail (16/18#) $25.99 Pound
Holiday Soup w/ Mini Meatballs $9.99 Quart $32 Gallon

7 Fishes

Broiled or Fried Flounder $20.95 Pound
Broiled or Fried Scallops $26.95 Pound
Fried or Sautéed Crab Cakes (4oz) $8.50 Each
Shrimp Stuffed with Crab Imperial $5.00 Each
Flounder Stuffed with Crab Imperial (6oz) $7.95 Each
Grilled Salmon with Fresh Herbs $23.99 Pound
Lump Crab “Gravy” $12.99 Quart
Red or White Clam Sauce $11.99 Quart
Broccoli Rabe $10.99 Pound
** All seafood is precooked weight**

1/2 Pan

(Feeds 12-15)

Full Pan

(Feeds 30-35)

Roast Turkey (White/Dark) with Gravy $70 $150
Honey Glazed Ham $65 $135
Whole Roasted Tenderloin (Feeds 10-12) $180
Whole Prime Rib (Feeds 12-15)(12#) $160
“Smashed” Potatoes $45 $90
Roasted Root Vegetables $55 $100
String Beans and Potatoes $45 $85
Sweet Potato Gratin $45 $90
Scalloped Potatoes $45 $90
Four Cheese Lasagna $55 $95
Meat Lasagna $60 $105
Roasted Butternut Squash Lasagna $60 $105
9″ Cheesecake $22.00
9″ Pumpkin & Pecan Cheesecake $24.00
9″ Pumpkin or Apple Pie $18.00
9″ Bourbon Pecan Pie $18.00

** All Orders must be placed by Thursday, December 17, 2020
** All Orders Must be picked up by 2:00pm Thursday, December 24, 2020